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Enjoy a full Palatinate Feast, just like they do in the golden wine region in the beautiful Rhine valley. This three-course meal will take you on a journey through the culinary specialties and drinks of the “Pfalz”.

We recommend you start your Palatinate journey with a glass of Elderberry Spritz (not included)

Tagessuppe
Soup of the day – please ask your server

Pfälzer Würstl mit Kraut
Sausages are essential in the German cuisine. This dish features traditional brats and Nürnberger sausages, served with your choice of sauerkraut or red cabbage, potato salad and our house salad.

We recommend you enjoy this dish with a traditional “Schorle”,
a White Wine Spritzer, served in the traditional “Dubbeglas”

Oma’s Pfälzer Rotweinkuchen
A wine lover’s dream, this chocolate cake offers a hint of rich merlot.

We suggest: End this meal with “Ä Verdauerle” (Digestive) in form of
a Kirsch Schnaps to further the digestion.

Bavaria is famous for its food and beer. Yet, one might ask, what is a classic meal in this alpine region of Germany? This three-course meal will take you on a journey through the culinary specialties and drinks of “Bayern”.

We recommend you start your Bavarian journey with a glass of Luxus Radler (not included)

“Oktoberfest” Brezen
Our giant “Oktoberfest” pretzel served with spicy mustard to dip.

Scheinsbrat’l mit Spätzle
A traditional tender simmered pork roast, served in a dark beer sauce with
our homemade dumplings, and our house salad.

We recommend you enjoy this dish with a traditional Bavarian beer.
If you feel the spirit, have the beer in the traditional Bavarian-sized glass called a “Mass”

Apfelstrudel
A delicious German after-dinner-delight, consisting of a flaky crust,
filled with sweet and spiced apples, served with a scoop of vanilla ice cream.

We suggest: End this meal with “Verdauerli” (Digestive) in form of
a Bärenjäger Schnaps to further the digestion.

Elderberry Spritz with Sparkling Wine

Sparkling Wine with Lime and Mint on ice

A glass of sparkling wine

Our delicious wheat beer mixed with our fresh bubbly sparkling wine.

A pair of delicately seasoned veal sausages with one of our giant pretzels and some sweet and spicy mustard.

Try our giant Oktoberfest pretzel served with sweet and spicy mustard to dip.

This appetizer is a Bavarian staple and traditionally shared amongst friends. It is served on a big board and offers a variety of Bavarian sausages and cheese as well as 4 pretzels.

This appetizer is a Bavarian staple and traditionally shared amongst friends. It is served on a big board and offers a variety of Bavarian sausages and cheese as well as pretzel sticks.

Bavarian cream cheese with Brie, onion, butter and a note of beer,
served with our pretzel sticks.

Warm melted cheese dip with the undertone of our dark beer. Served with pretzel sticks for the real Bavarian experience.

Soup of the day - ask your server about our daily soup special!

Side Salad - Crispy greens on top of a traditional salad variety, including carrot salad, bean salad, potato salad.

Salad Variation with Chicken - Dinner-sized salad with juicy marinated chicken, served on a bed of crispy greens on top of a traditional salad variety, including carrot salad, bean salad, potato salad.

Salad Variation with Smoked Salmon - Dinner-sized salad with herb-crusted, cold, smoked salmon, served on a bed of crispy greens on top of a
traditional salad variety, including carrot salad, bean salad, potato salad.

Dinner-sized salad with Schnitzel strips, served on a bed of crispy greens on top of a traditional salad variety, including carrot salad, bean salad, potato salad.

A juicy pork Schnitzel, served with fries and
our delicious side salad

A juicy pork Schnitzel, served with our homemade creamy mushroom sauce, fries and our delicious side salad

A juicy pork Schnitzel, served with our homemade sweet onion and bell pepper sauce, fries and our delicious side salad

A juicy pork Schnitzel, stuffed with
Obadzda, served with fries and our delicious side salad

A juicy pork Schnitzel, stuffed with
Black Forrest Ham and Swiss Cheese, served with fries and our delicious side salad

Natural (pan fried) pork Schnitzel, stuffed with ham, swiss cheese and mustard, topped with our hunter sauce, served
with Spätzle and our delicious side salad.

This is a delight to share!
A Schnitzel Wiener Art and a Schnitzel “Cordon Bleu”, served with our homemade fries and our delicious side salad on the platter.

A traditional tender simmered pork roast, served in our dark beer sauce with our homemade spaetzle, and our delicious house salad.

Marinated beef roast, following a family recipe from the Rhine Valley, in a dark red wine sauce, served with homemade Spätzle, red cabbage, and our delicious side salad.

A vegetarian specialty from the Swabian alps. Homemade Spätzle, cooked with Swiss cheese, topped by caramelized onions, served with our side salad.

Palatinates love wine and they love to cook with wine. This chicken,
marinated in Riesling and herbs, will tickle your taste buds! Served
with a cream sauce, Spätzle, as well as our house salad.

Sausages are essential in the German cuisine. This dish features
traditional brats and Nürnberger sausages, served with your choice of
sauerkraut or red cabbage, potato salad, and our house salad.

This dish is a staple in the eastern part of Germany. It consists of
slowly simmered beef and veggies, served on a bed of mashed potatoes
and our house salad.

A juicy pork Schnitzel, served with Fries.

A juicy pork Schnitzel, served with our homemade creamy mushroom sauce and fries

Our fresh stuffed Schnitzel with ham and cheese, served with fries

A pair of brats served with fries

Our homemade Spätzle (egg pasta) with brown gravy

Chicken nuggets served with fries

Ask your server about our cake of the day!

A wine lover’s dream, this rich chocolate cake offers a hint of merlot, served with a scoop of vanilla ice cream and whipped cream.

A delicious German after-dinner-delight, consisting of a flaky crust, filled with sweet and spiced apples.